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Thursday, October 11, 2007

Pita Chips

We made Pita Chips as part of our study of the Middle East yesterday. We cut Pita Bread into triangles and brushed on a mixture of olive oil, basil, garlic, salt, and pepper.

Then we put them in the oven to bake just long enough to make them a little brown and crispy.
They were SO good. We ended up eating all of them...after making ourselves set a few aside for Jeff to try later.
I think I'll enjoy this cooking for the different countries!


Blogger Rhonda said...

MMM those look so yummy! I love pita bread.

8:58 PM  
Blogger Jennifer said...

I just love edible geography! LOL!

9:54 PM  
Blogger Melissa said...

Hi Sherri! These pita chips look sooo good...what a great idea to incorporate them as part of your studies! I've really enjoyed my visit to your blog and I know I'll be back soon to read more about your beautiful family and your homeschooling adventures!

8:21 AM  
Blogger JennaG said...

I can tell it's lunch time, because this picture left me salivating!

11:33 AM  
Blogger carrie & troy keiser said...

They sound good. Thanks for sharing,

2:47 PM  
Blogger School for Us said...

OH, those look yummy! One of our favorite studies was doing some geography 2 years ago. Lots of good memories!

10:11 PM  
Blogger Not You're Average Soccer Mom said...

I love these the kids and I make them all the time they are also nice to do with flour tortillas and make you're own tortilla chips I have a killer recipe for my homemade salsa too nUMMY I am hungr now!

10:42 PM  

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